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The Student Voice of SPS

The Epistle

The Epistle

The Epistle

Apple Doodles

Apple Doodles

Riley Fuzzell, Editor-in-Chief October 21, 2025

  TEST KITCHEN APPROVED Apple Doodles Ingredients 2/3 cup butter-flavored shortening 1 cup sugar 1 large egg, room temperature 1 teaspoon vanilla extract 2 cups all-purpose...

Cookie Dough Truffles

Cookie Dough Truffles

Riley Fuzzell, Editor-in-Chief September 11, 2025

 Recipe courtesy of bonnibakery.com. Ingredients: Filling: 1/2 cup unsalted butter, softened 1/2 cup light brown sugar, packed 1/4 cup granulated sugar 2 tablespoons milk 1/2 teaspoon vanilla...

Lemon Ice

Lemon Ice

Riley Fuzzell September 2, 2025

The next time you find yourself looking for a quick way to cool down, mix up a small batch of this frozen sour treat!   Lemon Ice Recipe by Susan Branson, Taste of Home Ingredients: 2 cups...

Pumpkin Chocolate Chip Cookies

Pumpkin Chocolate Chip Cookies

Riley Fuzzell September 1, 2025

I know the feeling: scrolling on Pinterest, seeing all of the amazing looking recipes. Unfortunately, many of these recipes have ingredients that are expensive, take way too much time, and are simply exhausting!...

Cupid's Red Velvet Cake

Cupid’s Red Velvet Cake

Riley Fuzzell August 31, 2025

Looking for a sweet treat but don't want to bake an entire cake? Try this simple, made-for-one treat in a mug. Ingredients: Cake: 3 tablespoons milk 1/2 teaspoon apple cider vinegar 12 drops red...

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